The restaurant at Korvhantverk’s Fatabur has four areas – the inside of the barn is divided into the Hen House & Pigsty, with a total of 34 seats. Outside there are two outdoor seating areas: The Sunny side and The Front side.

The whole Fatabur is open Wednesday – Sunday 11-22 during the summer of 2023. During lunchtime we serve light dishes, sandwiches with our own charcuterie, homemade pastries, etc.

In the afternoon, we fire up the pizza oven and start serving sourdough pizzas (see under Menu). For snacks and starters, we have our own charcuteries, almonds and for example, popcorn with browned butter (perhaps the best snack available). Tasty desserts are also available, and with it all you drink good natural wines, locally produced beers or organic non-alcoholic alternatives.